Hawaii Regional Cuisine, Dining & Ag Tourism

As vacationers seek more substance during their precious leisure time, Hawaii’s Big Island is quickly surfacing as a destination that offers many unique ag-tourism options. “Ag-tourism,” defined as the overlap between agriculture and tourism, is a trend-setting experience within more conventionally known definitions of tourism and is a unique way people can experience more of Hawaii’s Big Island.

Hawaii AgVentures is a program of the Big Island Farm Bureau that combines the people, foods and farms of Hawaii’s Big Island into experiences of diverse cultures, extraordinary produce and natural beauty. A Hawaii AgVenture is like no other tour offering in the islands. Hawaii AgVentures works to coordinate your interests with our participating growers and processors, providing a full range of visits. On-farm visits of Hawaii AgVentures represent a good, balanced variety and diversity of crops, geographic areas, and producers on the Big Island. Phone: 1-800-660-6011

Additional Hawaii Regional Food & Dining information may be found on our Leisure website.

• Food Gifts, Island Specialties
• More Menus and Venues
• Dinner Shows & Cruises
• Hawaii Regional and Pacific Rim Cuisine
• Luaus & Dining Entertainment
• Ag-Tourism Experiences

Additional Agricultural Tourism information may be found on our Leisure website.

• Great Gifts
• Agricultural Tours
• Farmers’ Markets
• A Full Plate
• Part of the Culture
• Hawaii’s Agricultural History